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Collection: French Classics

23 products
  • Traditional Petit Salé with Berry Region Green Lentils (840g)
    Regular price
    £8.50
    Sale price
    £8.50
    Regular price
    £9.90
    Unit price
    per 
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  • Fish Soup (400g)
    Regular price
    £4.90
    Sale price
    £4.90
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  • Coq au Vin with Corbières Wine (750g)
    Regular price
    £9.40
    Sale price
    £9.40
    Regular price
    £11.40
    Unit price
    per 
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  • Duck Confit 4/5 Thighs (1.25kg)
    Regular price
    £14.90
    Sale price
    £14.90
    Regular price
    £19.90
    Unit price
    per 
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  • Duck Cassoulet (840g)
    Regular price
    £7.90
    Sale price
    £7.90
    Regular price
    £9.90
    Unit price
    per 
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  • Pork Cassoulet (420g)
    Regular price
    £4.40
    Sale price
    £4.40
    Regular price
    £5.20
    Unit price
    per 
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  • Pork Cassoulet (840g)
    Regular price
    £7.80
    Sale price
    £7.80
    Regular price
    £9.80
    Unit price
    per 
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  • Duck Confit with Sarladaise Potatoes (780g)
    Regular price
    £8.70
    Sale price
    £8.70
    Regular price
    £10.50
    Unit price
    per 
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  • Lamb Stew with Flageolet Beans (420g)
    Regular price
    £5.00
    Sale price
    £5.00
    Regular price
    £5.70
    Unit price
    per 
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  • Bœuf Bourguignon (420g)
    Regular price
    £5.20
    Sale price
    £5.20
    Regular price
    £5.90
    Unit price
    per 
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  • Duck Cassoulet (420g)
    Regular price
    £4.90
    Sale price
    £4.90
    Regular price
    £5.80
    Unit price
    per 
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  • Lobster Bisque (400g)
    Regular price
    £6.90
    Sale price
    £6.90
    Regular price
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  • Provence Style Beef Daube (400g)
    Regular price
    £5.20
    Sale price
    £5.20
    Regular price
    £5.90
    Unit price
    per 
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  • Duck Confit 2/3 Thighs (800g)
    Regular price
    £9.90
    Sale price
    £9.90
    Regular price
    £11.90
    Unit price
    per 
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  • Duck Confit with Sarladaise Potatoes (1.35kg)
    Regular price
    £14.40
    Sale price
    £14.40
    Regular price
    £16.50
    Unit price
    per 
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  • Bouillabaisse (750g)
    Regular price
    £19.90
    Sale price
    £19.90
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  • Blanquette of Veal with Potatoes (420g)
    Regular price
    £5.20
    Sale price
    £5.20
    Regular price
    £5.90
    Unit price
    per 
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  • Coq au Vin with Corbières Wine (400g)
    Regular price
    £4.80
    Sale price
    £4.80
    Regular price
    £5.50
    Unit price
    per 
    Sold out
  • Auvergne Style Cabbage Hotpot (385g)
    Regular price
    £4.90
    Sale price
    £4.90
    Regular price
    £5.60
    Unit price
    per 
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  • Traditional Petit Salé with Berry Region Green Lentils (420g)
    Regular price
    £4.50
    Sale price
    £4.50
    Regular price
    £5.20
    Unit price
    per 
    Sold out
  • Coq au Vin with Corbières Wine (380g)
    Regular price
    £5.40
    Sale price
    £5.40
    Regular price
    £6.40
    Unit price
    per 
    Sold out
  • LABEL ROUGE South West France Confit Duck Cassoulet (750g)
    Regular price
    £9.90
    Sale price
    £9.90
    Regular price
    £11.90
    Unit price
    per 
    Sold out
  • Paris Style Guinea Fowl and Petits Pois (420g)
    Regular price
    £5.20
    Sale price
    £5.20
    Regular price
    £5.90
    Unit price
    per 
    Sold out