Mini-Babas au Rhum - Mini Rum Babas (200g)
A classic French desert consisting of a sticky, syrupy, yeast cake soaked in a generous amount of rum from the French Caribbean. Wonderful with a scoop of vanilla ice cream, with coffee, or both!
Glucose syrup, water, sugar, French Caribbean rum, wheat flour, butter (milk), eggs, wheat gluten, yeast, acidifying agent: citric acid, salt.
Less than 5% alcohol volume.
May contain traces of soya, nuts, sesame seeds.