Duck Rillettes (180g)
Rillettes (pronounce Ree-Yet)
Rillettes have been made in France since the 15th century.
These award-winning rillettes are all about the lovely taste of duck, and have been made in the southwest of France.
Slow-cooked for hours, they are tender and easy to spread and can be used as a sandwich filler for you to enjoy anywhere and at any time.
This product has won the Silver medal at the Concours General Agricole in Paris in 2012.
No Additives, No Preservatives, Only Natural Ingredients.
Ingredients
Duck from France, salt, pepper.
Tip
For best results, place in the fridge before consuming. Serve with your favourite bread or French toasts.