Collection: One Serving
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LABEL ROUGE Toulouse Sausages with Berry Region Green Lentils (420g)
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- Regular price
- £4.90
- Sale price
- £4.90
- Regular price
-
£5.60 - Unit price
- per
Sold out -
Bœuf Bourguignon (420g)
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- Regular price
- £5.20
- Sale price
- £5.20
- Regular price
-
£5.90 - Unit price
- per
Sold out -
Pork Cassoulet (420g)
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- Regular price
- £4.40
- Sale price
- £4.40
- Regular price
-
£5.20 - Unit price
- per
Sold out -
Auvergne Style Cabbage Hotpot (385g)
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- Regular price
- £4.90
- Sale price
- £4.90
- Regular price
-
£5.60 - Unit price
- per
Sold out -
Coq au Vin with Corbières Wine (400g)
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- Regular price
- £4.80
- Sale price
- £4.80
- Regular price
-
£5.50 - Unit price
- per
Sold out -
Duck Cassoulet (420g)
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- Regular price
- £4.90
- Sale price
- £4.90
- Regular price
-
£5.80 - Unit price
- per
Sold out -
Lamb Stew with Flageolet Beans (420g)
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- Regular price
- £5.00
- Sale price
- £5.00
- Regular price
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£5.70 - Unit price
- per
Sold out -
Blanquette of Veal with Potatoes (420g)
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- Regular price
- £5.20
- Sale price
- £5.20
- Regular price
-
£5.90 - Unit price
- per
Sold out -
Cassoulet with Goose Confit (420g)
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- Regular price
- £5.20
- Sale price
- £5.20
- Regular price
-
£6.20 - Unit price
- per
Sold out -
Lingot Beans Cooked in Goose Fat (420g)
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- Regular price
- £3.10
- Sale price
- £3.10
- Regular price
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- Unit price
- per
Sold out -
Duck Sausages with Lingot Beans (380g)
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- Regular price
- £4.90
- Sale price
- £4.90
- Regular price
-
£5.90 - Unit price
- per
Sold out -
Provence Style Beef Daube (400g)
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- Regular price
- £5.20
- Sale price
- £5.20
- Regular price
-
£5.90 - Unit price
- per
Sold out -
Traditional Petit Salé with Berry Region Green Lentils (420g)
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- Regular price
- £4.50
- Sale price
- £4.50
- Regular price
-
£5.20 - Unit price
- per
Sold out -
Paris Style Guinea Fowl and Petits Pois (420g)
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- Regular price
- £5.20
- Sale price
- £5.20
- Regular price
-
£5.90 - Unit price
- per
Sold out -
Coq au Vin with Corbières Wine (380g)
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- Regular price
- £5.40
- Sale price
- £5.40
- Regular price
-
£6.40 - Unit price
- per
Sold out -
Basquaise Chicken with Espelette Pepper (380g)
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- Regular price
- £4.90
- Sale price
- £4.90
- Regular price
-
£5.60 - Unit price
- per
Sold out
