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Collection: Award-Winning Whole Foie Gras

Award-Winning Whole Foie Gras

The French love it so much that Foie Gras has become a symbol of France gastronomical excellence.

Foie gras has been produced and consumed for thousands of years, and its production has constantly improved throughout the years.

Nowadays, the best Foie Gras producers in France try their best to win the Médaille d'Or (Gold Medal) at the Concours Général Agricole that give the precious award every year in Paris.

Obtaining a Gold Medal in Paris is the best award you can get when you produce Foie Gras in France.

At Deli Français, we have decided to only propose Foie Gras that has recently been awarded medals in Paris, and we are delighted to be able to propose a Duck and a Goose Foie Gras which won both the Médaille d’Or (Gold Medal) at the Concours Général Agricole de Paris in 2020!

All the Foie Gras Deli Français proposes are award-winners in the most prestigious competition in France.

Duck or Goose?

Some gourmets will say that Goose Foie Gras has more subtle flavours and is more delicate and refined than Duck Foie Gras, making it the best Foie Gras you can have.

However, the strongly flavoured Duck Foie Gras is the one that is the most popular today, and some other gourmets will find the flavour of Goose Foie Gras is too mild and therefore prefer the Duck.

As you understood, everyone has their own favourite taste, so the best way to find out which one you prefer is to try both!

This is why some of the best restaurants present both types of Foie Gras on the same plate to their customers.

Note: A portion of foie gras is about 50 to 70 g per person for a starter, and 100 to 130 g for a main course.

8 products
  • Whole Goose Foie Gras - GOLD Medal in Paris 2020 (180g)
    Regular price
    £46.90
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    £46.90
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  • Whole Duck Foie Gras - Bronze Medal in Paris 2020 (180g)
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    £33.90
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    £33.90
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  • Whole Goose Foie Gras - GOLD Medal in Paris 2020 (120g)
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    £33.90
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    £33.90
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  • Whole Duck Foie Gras - Bronze Medal in Paris 2020 (120g)
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    £23.90
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    £23.90
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  • Whole Duck Foie Gras from South West France (90g)
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    £17.90
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    £17.90
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  • Whole Duck Foie Gras from South West France (125g)
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    £24.90
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    £24.90
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  • Duck Liver Mousse with 50% Foie Gras (130g)
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    £6.50
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    £6.50
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  • Whole Duck Foie Gras - Bronze Medal in Paris 2020 (90g)
    Regular price
    £17.90
    Sale price
    £17.90
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    Unit price
    per 
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