Collection: Cassoulet

Cassoulet

Comfort food from France directly to your plate, without the hassle of cooking it for hours!

Cassoulet is a traditional dish from the South of France based on lingot beans (white beans that are grown specifically in the region) that are stewed very slowly so that they melt in your mouth.

To the beans, meat such as confit duck and goose, bacon, pork and sausages are added to ultimately produce this French classic culinary delight.

Cassoulet is a very hearty meal, rich and smooth, that will surely wake your taste buds.

A must try!

Every cassoulet we propose on Deli Français is traditionally made in the world capital of cassoulet: Castelnaudary.