Created in 1932 at the fishing port of Quiberon in Brittany, la belle-iloise is a cannery that has always put quality first in order to always improve the products for its customers. The daily production is decided in the morning according to the fish caught on the day, so that the best recipes apply to the best fish. All ingredients used are of the highest grade and carefully selected.
Premium Boneless Sardines with Virgin Olive oil and Lemon (115g)
These sardines had their bones removed by hand with expertise so that they can keep their tenderness and taste when they cook. Sunny flavours with lemon and extra virgin olive oil, but without the bones!
No Additives, No Preservatives, Only Natural Ingredients.
Tip: For best results, crush the sardines with (salted) butter and serve with French bread or mini toasts.