Délice d'Anchoïade - Anchovy Spread (90g)
A traditional culinary preparation from the South of France, Délice d'Anchoïade is a light spread with a powerful anchovy taste. This recipe is less salty than the classical ones, for a flavoursome and smooth finish in the mouth. Simply spread it on rustic bread or any other bread, to which you can add raw vegetables such as celery, carrots, or cauliflower. A cool glass of rosé wine will make the perfect accompaniment!
No Additives, No Preservatives, Only Natural Ingredients.
Ingredients
Rapeseed oil 50%, whole milk (milk), anchovies (fish) 12.7% (salted anchovies Engraulis encrasicolus (fish), sunflower oil, salt), garlic (sulphites), mustard (sulphites), 8% spirit vinegar, bamboo fibre, cuttlefish ink (mollusc, salt).
