Green Tapenade - Green Olives, Capers and Anchovy Spread (90g)
Crushed green olives, mixed with anchovies, capers and olive oil to give a delicious flavour to pasta, bruschetta, or served on French toasts or crostini with crumbled soft goat’s cheese. Also, delicious pushed under the skin of chicken before roasting.
No Additives, No Preservatives, Only Natural Ingredients.
Ingredients
Green olives 81% (green olives, salt), extra virgin olive oil, capers 3.2%, garlic, anchovy paste (anchovies, (fish) 82%, olive oil, red wine vinegar (sulphites), salt, spices), concentrated lemon juice, herbs, white pepper.
