Chicken Liver Pâté with Armagnac (180g) NEW
A delicious chicken liver pâté made with the right balance of pork and chicken liver. To be enjoyed on toast or French bread with cornichons (French pickled mini gherkins), and maybe a glass of wine?
No Additives, No Preservatives, Only Natural Ingredients.
Ingredients
Pork meat and fat from France, poultry liver from France (35%), salt, garlic, pepper, Armagnac (1%).
Tip
For best results, place in the fridge before consuming. Serve with your favourite bread or French toasts.